Since December 2015, we have been brewing our own beer at an altitude of 1,670 m.

Thanks to a new, patented brewing process that allows us to produce 1,000 liters per day, we can satisfy the many thirsty hikers and skiers with our own creations Mountainstoff, Werwolf, and Ackergaul.

Our ingredients malt, hops, and yeast come exclusively from Austria, and the water is sourced directly from the Katschberg - making the taste unique in Austria.

If you want to marvel at the highly interesting process of brewing beer yourself, then let the young brewmaster personally guide you through the brewery. Tastings, of course, are not to be missed!

Brewery tours by appointment only - Fridays from 4:00 PM to 5:00 PM - Including beer tasting and snack. Registration at +43 4734 612.